New Jersey, often overshadowed by its neighboring New York when it comes to pizza, holds its own with an array of pizzerias serving up unique and delectable pies. Whether you are a fan of thin-crust, Neapolitan, or a hearty Sicilian slice, the Garden. State has something for every pizza aficionado. Here’s a roundup of the 10 best pizzas you can find in New Jersey.
Sure, you can throw out New York City transplants like Brooklyn Square, Patricia’s, and Denino’s, but these places are authentically Jersey and will give New Yorkers what they miss and crave, but also appeal to the Jersey tastebuds.
De Lorenzo’s Tomato Pies, Robbinsville: A staple in the New Jersey pizza scene, De Lorenzo’s Tomato Pies serves up a classic thin crust pizza that highlights fresh ingredients and a well-balanced sauce. The no-frills, old-school vibe of De Lorenzo’s is part of the charm that keeps locals and tourists coming back.
Talula’s, Asbury Park: Talula’s offers a trendy, artisanal approach to pizza. With a focus on locally sourced, organic ingredients, their menu boasts creative and modern toppings alongside classic favorites.
Santillo’s Brick Oven Pizza, Elizabeth: With a history spanning over three generations, Santillo’s is famous for its unique Al Santillo-style pizza which is a fusion of different Italian pizza traditions. The crispy crust and hearty toppings make Santillo’s a go-to spot for pizza lovers.
Star Tavern, Orange: Renowned for its thin-crust pizzas, Star Tavern has been a beloved institution since 1945. The crispy, slightly charred crust paired with a rich, flavorful sauce is what sets Star Tavern’s pizzas apart.
Razza Pizza Artigianale, Jersey City: Dedicated to crafting the perfect pie, Razza Pizza Artigianale places a strong emphasis on high-quality ingredients. Their pizza boasts a chewy, flavorful crust and fresh, innovative toppings.
Papa’s Tomato Pies, Robbinsville: As one of the oldest pizzerias in the United States, Papa’s Tomato Pies continues to delight with its thin-crust pizza and signature must-have mustard pie.
Maruca’s Tomato Pies, Seaside Heights: A shore favorite, Maruca’s serves up its famous tomato pies with a signature swirl of sauce. The well-seasoned, thin crust is a perfect base for the rich, tangy sauce and melty cheese.
Reservoir Tavern, Boonton: Known for its cozy, old-world ambiance, Reservoir Tavern serves a variety of pizzas with a crispy, yet tender crust and classic, hearty toppings.
Urban Fire, Madison: Specializing in authentic Neapolitan pizza, Urban Fire’s pies are cooked in a wood-fired oven, resulting in a soft, airy crust and a smoky flavor.
Kinchley’s Tavern, Ramsey: A North Jersey gem, Kinchley’s Tavern offers thin-crust pizza that strikes a perfect balance between a crispy crust and generous toppings.
Every pizzeria on this list stands as a testament to New Jersey’s rich pizza culture, proving that you don’t need to cross the Hudson River to find a top-notch slice. Whether you’re a local or just passing through, these pizzerias are sure to satisfy your pizza cravings.